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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (23g) Recipe makes 18 servings The following items or measurements are not included below: I Can't Believe It's Not Butter Fat Free |
||
| Calories 88 | ||
| Calories from Fat 0 | (1%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.1g | 0% | |
| Saturated Fat 0.0g | 0% | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 135mg | 5% | |
| Potassium 20mg | 0% | |
| Total Carbohydrate 21.2g | 7% | |
| Dietary Fiber 0.3g | 1% | |
| Sugars 14.1g | ||
| Protein 1.0g | 1% | |
Ingredients
- 3/4 cup I Can't Believe It's Not Butter Fat Free
- 1 cup granulated sugar
- 1/4 cup brown sugar
- 1 1/3 cups flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/8 teaspoon cinnamon
- 1/8 teaspoon nutmeg
- 1/8 teaspoon allspice
- cooking spray
Directions
1
Cream together butter and sugar. Sift dry ingredients together. Mix into creamed mixture. Spray cookie sheet with cooking spray. Roll dough into 1-inch balls and place on greased cookie sheet. Bake at 350 degrees for 10 minutes until lightly browned.
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- Occasion > Holiday/Event
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