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Nutrition Facts

Serving Size 1 cups 684g

Recipe makes 4 cups)

Calories 571
Calories from Fat 297 (52%)
Amount Per Serving %DV
Total Fat 33.1g 50%
Saturated Fat 11.1g 55%
Monounsaturated Fat 14.2g
Polyunsaturated Fat 3.6g
Trans Fat 1.6g
Cholesterol 115mg 38%
Sodium 2387mg 99%
Potassium 1937mg 55%
Total Carbohydrate 34.5g 11%
Dietary Fiber 7.3g 29%
Sugars 20.6g
Protein 37.4g 74%

how is this calculated?

70's Hunt's Spaghetti Sauce With Meat

Recipe #317380 | 1½ hours | 25 min prep | add private note
Max Thames

By: Max Thames
Aug 5, 2008

This recipe has been my standard for pasta and lasagna. I've never found another like it and it seems that many people haven't since I lost it and tried on here, Hunt's website, and many, many other places to find it again. I'm posting it here so it won't get lost again. If you are into canning, make a bunch. Give this sauce time to thicken. It's even better the next day!

4 cups (change servings and units)

Ingredients

Directions

  1. 1
    Brown hamburger.
  2. 2
    Add garlic and onion, cook till tender.
  3. 3
    Drain fat.
  4. 4
    Add remaining ingredients.
  5. 5
    Reduce heat to low and simmer til sauce is thickened to your preference (1 1/2 to 2 hours).
  6. 6
    Serve over your favorite pasta or use to prepare lasagna.

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