Banana Split Cake

Ingredients

• 2 cups graham cracker crumbs
• 1/2 cup melted butter
• 1/2 cup butter
• 1 (250 g) package cream cheese
• 2 tablespoons vanilla pudding mix (the dry mix)
• 1 1/2 cups icing sugar
• 2 teaspoons vanilla
• 1 (19 ounce) can crushed pineapple, drained well
• 2 bananas, sliced
• 1/2 cup maraschino cherry
• 4 cups prepared whipped topping
• 1/2 cup coconut, flaked

Directions

1. 1

   First Layer.

2. 2

   Mix Crumbs and butter together in a 9x13 pan. Chill.

3. 3

   Second layer.

4. 4

   Mix all together the cream cheese, vanilla pudding, icing sugar and vanilla and spread over crust. Chill.

5. 5

   Third Layer.

6. 6

   Layer fruit on top second layer. Top with the prepared whipped topping. Sprinkle with coconut. Chill for a day.