My Page
My Cookbooks
  • Main Cookbook
    Premium Members can have more than one cookbook in this list. They can keep private cookbooks just for organizing their recipes, or share them publicly with friends or the world. Learn more
My Account

Add this recipe to your:

Send this recipe:

Nutrition Facts

Serving Size 1 (28g)

Recipe makes 24 servings

Calories 75
Calories from Fat 34 (45%)
Amount Per Serving %DV
Total Fat 3.8g 5%
Saturated Fat 0.5g 2%
Monounsaturated Fat 1.9g
Polyunsaturated Fat 1.1g
Trans Fat 0.0g
Cholesterol 8mg 2%
Sodium 47mg 1%
Potassium 46mg 1%
Total Carbohydrate 9.6g 3%
Dietary Fiber 0.5g 1%
Sugars 5.0g
Protein 1.1g 2%

detailed view...

how is this calculated?

Cranberry Pecan Bar

Recipe #341103 | 40 min | 15 min prep | add private note
dicentra

By: dicentra
Dec 3, 2008

From pecan.com

SERVES 24 (change servings and units)

Ingredients

Directions

  1. 1
    In a mixing bowl beat margarine or butter with electric mixer on medium speed for 30 seconds.
  2. 2
    Add about 1/2 of the flour, the brown sugar, orange peel, half the orange juice, the egg, baking powder, and baking soda, Beat until thoroughly combined, Beat in remaining flour and orange juice,
  3. 3
    Stir in pecans and cranberries, Spread into and un-greased 11x7x1.5 inch baking pan.,
  4. 4
    Bake at 350 for about 25 minutes or until a toothpick inserted near the center comes out clean. Cool in the pan on a wire rack. Sift powdered sugar over the top. Cut into bars. Makes 24.

Questions about this recipe?

Spot an error in this recipe?

Browse similar recipes by category

Read all 0 reviews

Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue

Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate

UpMyStreet and uSwitch.com provide UK comparison services for Energy, Home Phone, Broadband, Credit Cards, Loans, Mobile Phones and Car Insurance

© 2008 Scripps Networks, Inc. All rights reserved