Crock Pot Curry

Ingredients

• 3 lbs stewing beef, cut in 1 1/2 inch cubes
• 1/2 cup flour
• 1 tablespoon curry powder
• 2 garlic cloves, minced
• 1 cup raisins
• 2 apples, peeled, cored and sliced
• 1 cup diced onion
• 2 teaspoons salt
• 1/2 teaspoon pepper
• 1 (14 ounce) can beef broth
• 2 apples, cored and chopped (not peeled)
• rice, to serve

Directions

1. 1

   Mix flour and curry powder. Coat meat cubes with flour mixture and place in crock pot.

2. 2

   Add garlic, raisins, sliced apples, onion, salt and pepper. Pour in broth and stir to blend.

3. 3

   Cover and cook on low for 8-10 hours, until meat is tender.

4. 4

   Before serving, stir in additional curry powder (to taste) and chopped apples. Serve over hot rice.