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Nutrition Facts

Serving Size 1 (192g)

Recipe makes 4 servings

The following items or measurements are not included below:

sweet and spicy barbecue sauce

Lawrys seasoned garlic salt

mesquite liquid smoke

hickory liquid smoke

2 tablespoons liquid smoke

Calories 92
Calories from Fat 2 (2%)
Amount Per Serving %DV
Total Fat 0.3g 0%
Saturated Fat 0.0g 0%
Monounsaturated Fat 0.0g
Polyunsaturated Fat 0.1g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 87mg 3%
Potassium 251mg 7%
Total Carbohydrate 12.7g 4%
Dietary Fiber 0.8g 3%
Sugars 7.3g
Protein 0.6g 1%

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Easy Meat Marinade for Beef, Chicken or Pork

Recipe #341120 | 15 min | 15 min prep | add private note

By: J Zoch
Dec 3, 2008

This is a marinade that is never the same. So if you like having different flavors all the time, then this is the recipe for you. Very easy and fast to make. You also get to taste every step! This marinade works on just about any type of beef, chicken or pork. I have not tried it on fish.

SERVES 4 -8 (change servings and units)

Ingredients

Directions

  1. 1
    Start with some BBQ sauce as the base.
  2. 2
    Add all ingredients as you would like, taste along the way. That is the fun part.
  3. 3
    When you have the right marinade for you, place meat in 9x13 pan and marinate.
  4. 4
    Marinate meat as long as you like depending on the type of meat you are using.
  5. 5
    I cook my meat in the same pan with the marinade. Usually on the grill. But can be done in the oven as well.
  6. 6
    Doing this makes the meat very flavorful and extremely tender.

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