Spiced Pecan Bars

Ingredients

• 1 (18 1/4 ounce) box spice cake mix
• 1/2 cup margarine, softened
• 4 brown eggs
• 1 teaspoon vanilla extract
• 1 1/2 cups dark corn syrup
• 1/2 cup brown sugar, packed
• 1 cup pecans, chopped

Directions

1. 1

   Preheat oven to 350 degrees. Grease a 9X13 pan.

2. 2

   Reserve 2/3 cups cake mix and set aside. Mix remaining cake mix, margarine and 1 egg. Put in prepared pan.

3. 3

   Bake for 15-20 minutes until golden brown.

4. 4

   Beat together 3 eggs, vanilla, reserved cake mix, corn syrup and brown sugar.

5. 5

   Pour over baked cake in pan.

6. 6

   Sprinkle pecan pieces on top.

7. 7

   Bake for 30 -35 minutes. Cool on wire rack for 20 minutes.

8. 8

   Cut into squares.

9. 9

   May be served with vanilla ice cream.