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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (108g) Recipe makes 6 servings |
||
| Calories 122 | ||
| Calories from Fat 87 | (70%) | |
| Amount Per Serving | %DV | |
| Total Fat 9.7g | 14% | |
| Saturated Fat 1.3g | 6% | |
| Monounsaturated Fat 6.9g | ||
| Polyunsaturated Fat 1.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 1421mg | 59% | |
| Potassium 205mg | 5% | |
| Total Carbohydrate 10.2g | 3% | |
| Dietary Fiber 1.0g | 3% | |
| Sugars 4.4g | ||
| Protein 1.1g | 2% | |
Yucatan Chicken Marinade
Recipe #341174 |
15 min |
15 min prep |
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By: internetnut
Dec 3, 2008
I have not tried this recipe. I got this recipe from Ossg Recipes.
SERVES 6
Ingredients
- 1 cup lime juice
- 1 cup orange juice
- 1 tablespoon minced garlic
- 2 tablespoons ground cumin
- 2 tablespoons oregano
- 4 bay leaves, crumbled
- 1 tablespoon salt
- 1 tablespoon black pepper
- 1/4 cup Mexican hot sauce (Cholula)
- 1/4 cup olive oil
Directions
1
Mix all ingredients together and marinate chicken for 4 hours or preferably.2
over nite.3
BBQ as usual on the grill.
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