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Cakes

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Featured Cakes Recipes »

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    Saint Lucia buns - Lussekatter - Saffron buns

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    Kladdkaka

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    Amazing Solan Family Chocolate Cake (Aka 3-Hole Cake)

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    Traditional Swedish Almond Cake Slices

Peanut Butter Crunch Cake

Posted by Dan-Amer #1  

I have loved peanut butter since a child in NC over 60 years ago. This recipe is taken from a cookbook issued by employees and retirees from Santa Fe railroad in Topeka, KS in 1976. MORE»

Recipe #341212

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Butterfinger Chocolate Caramel Cake

Posted by Jill R Q  

This recipe is very easy to make and is great for a large family gathering. MORE»

Recipe #341206

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Cinnamon Hazelnut Layered Coffee Cake

Posted by Baby Kato  

Yumm, whats not to like...An old family favorite. My mil's tasty coffee cake made with cinnamon and hazelnuts. This is a great snack when coming in from the cold. Perfect when served warm with whipped cream or ice cream. MORE»

Recipe #341202

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Coffee & Spices Sponge Cake

Posted by Baby Kato  

Sponge cakes are great and this one is no exception. Coffee, vanilla and spices, it doesn't get any better than this. Perfect served with ice cream or whipped cream. MORE»

Recipe #341181

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Pear Pudding Cake (Or Apple, Peach...) in Crockpot

Posted by WI Cheesehead  

This is a simple crockpot recipe I got from another mom. If your crockpot cooks hot, I recommend a shorter time and checking it periodically. I did mine on high and it started burning around the edges at 2 1/2 hours. All I had to serve with it... MORE»

Recipe #341172

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Papa Great's Chocolate Fudge Birthday Cake

Posted by Grace at Sweet Grace's  

This is really a slightly different version of Hershey's "Especially Dark" Chocolate Cake. Their website is a wealth of inspring recipes! MORE»

Recipe #341152

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The Fanny Farmer Dark Fruitcake

Posted by KITTENCAL  

This famous fruitcake recipe by Fanny Farmer goes back years, I made it recently using the brandied fruit cake option as stated on the bottom of the recipe and I strongly recommend to use that method as the brandy will strongly intensify the... MORE»

Recipe #341149

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Mexican Wedding Cake

Posted by Xanthtx  

My mother got this recipe from Helen Osbourne who ran the church librarby in Eastland TX. This cake is dense and moist and oh so rich. On top of all that, its EASY! Its been a standard go-to recipe for years! Enjoy! The original recipe... MORE»

Recipe #341137

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Banana Split Cake

Posted by wicked cook 46  

We has this at our wedding many years ago LOL Times given are approximate. Cook time is chill time. The 4 cups of whipped topping is 2 envelopes of Dream whip ( zaar wouldn't let me list it LOL) MORE»

Recipe #341116

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Kathy's Carrot Cake

Posted by Chef #355604  

A long time ago I was a long distance operator and I worked with a girl named Kathy. She was the best baker and her carrot cake is delicious. Moist and flavorful. I have had this recipe for 30 years try it I think you'll like it. MORE»

Recipe #341065

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Befana Cake

Posted by SweetJezebel  

The twelve days of Christmas begin on Christmas Day and end on January 6, which is called the Day of Three Kings or Feast of Epiphany. Befana, an old woman is said to bring gifts to children, hoping that one of them is the child king that she... MORE»

Recipe #341026

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Bratislava Poppy Seed Croissants (Bratislavske Makove Rozteky)

Posted by Metalkika  

This recipe comes originally from the capital city of Slovakia, Bratislava, formerly known as Pressburg. The main ingredient is poppy seed, however, a walnut version is very common, too. It is an excellent dessert served all over Slovakia and... MORE»

Recipe #340986

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Carrot Cake Muffins

Posted by Voyager 1977  

barterfriends.com — Posted By: uss_voyager — Post Date: Aug 12 2001 -- MORE»

Recipe #340975

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Honey Cream Cheese Frosting

Posted by Dienia B.  

Simple old recipe from Darlene Kossman. MORE»

Recipe #340921

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Gooey Chocolate Cake

Posted by Dienia B.  

From Darlene Kossman. It's very old--she says it's very good. MORE»

Recipe #340919

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Hostess Twinkies

Posted by senseicheryl  

I just received an email with 2 copycat recipes in it. Here is one of them... MORE»

Recipe #340904

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Chocolate Carrot Cake

Posted by maddymaba  

Delicious and dense cake MORE»

Recipe #340865

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Applesauce Cake - Sugar Free

Posted by internetnut  

I have not tried this recipe. I got this recipe from Ossg Recipes. MORE»

Recipe #340852

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Candied Ginger Pound Cake With a Hint of Orange

Posted by Kerfuffle-Upon-Wincle  

A sweet Southern pound cake, with candied ginger and a hint of orange — This sour cream cake makes a nice crust and tender crumb. For a more robust orange flavor, brush hot cake with an orange syrup or glaze — or top each serving with orange... MORE»

Recipe #340850

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White Wacky Cake

Posted by Lorraine of AZ  

I found this recipe on the net and what a find it was! This is an excellent cake with all the attributes of a wacky cake plus new attributes of its own. Like all wacky cakes, it can be made in the ungreased pan and has no eggs. It is moist and... MORE»

Recipe #340831

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Cooking Q & A Forum

TOPIC: Lemons

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From: Chef #1056691

On Wednesday, December 03, 2008

quote What are the differents ways to purchase lemon? quote

new Cakes recipe reviews

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Review From: hoosiercookIN'  

On Dec 3, 2008

  • Currently 4.5/5 Stars.
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RECIPE: Best Ever Banana Cake With Cream Cheese Frosting

Next day text message good! The cake is a little heavy...think banana nut bread. But the frosting is heaven. I made it for a Christmas pitch-in I went to. I even got a text message the next day from one of the girls, and I quote, "This cake is...

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Review From: A Messy Cook  

On Dec 3, 2008

  • Currently 4.5/5 Stars.
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RECIPE: Booger's Bangin' Oatmeal Cake

I reduced the sugar to 1 1/3 cups and added some ginger, cinnamon, and nutmeg. It has great moist texture and it's beautiful too! I skipped the topping, due to a dislike of coconut, and used a simple buttercream frosting instead.

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Review From: Chef #1040581  

On Dec 3, 2008

  • Currently 4.5/5 Stars.
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RECIPE: Fabulous Carrot Cake!

Delicious and moist, easy to make. This was my first cake attempt, I learned a lot about the importance of greasing the pan and allowing it to cool before taking it out of the pan I made a few substitutions- 2/3 of a cup of applesauce and 1/3...

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