selectItalian Patty Melts
Posted by Lainey6605
Recipe #341175
selectPumpkin and Vegetable Risotto
Posted by Bungy
Recipe #341155
selectTomato-Less Spaghetti Sauce
Posted by Mika G.
Recipe #341143
selectChicken Passionata
Posted by Intl Teacher
Recipe #341066
selectSpaghetti With Garden Vegetables
Posted by dicentra
Recipe #341006
selectRecipe #340990
selectCaramel Macchiato...just Like Starbucks
(1 reviews) Posted by chef FIFI
Recipe #340911
selectHoliday Tortellini Soup
Posted by Lainey6605
Recipe #340898
selectLobster Spaghetti
Posted by Shawn C
Recipe #340860
selectChicken & Sun Dried Tomato Orzo
Posted by Manami
Recipe #340847
selectBolognese Rice Cake
Posted by SweetJezebel
Recipe #340819
selectBest Chicken Soup Ever
Posted by Le fromage de cuisine
Recipe #340795
selectRecipe #340789
selectRecipe #340787
selectRecipe #340783
selectRecipe #340752
selectRecipe #340748
selectTortellini Salad
Posted by Simply Sanjida
Recipe #340695
selectCheese Filling for Ravioli's
Posted by Chef #983832
Recipe #340686
selectCheese Filling for Ravioli's
Posted by Chef #983832
Recipe #340655
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From: Kim D.
On Sunday, September 07, 2008
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Making homemade meatballs is easy and your family and friends will request them over and over again. I think most Italians fry their meatballs in olive oil. My Aunt Francis always did. I do fry mine sometimes for special occasions, but when I make spaghetti and meatballs...
Review From: Queen Roachie
On Dec 3, 2008
RECIPE: Pasta Puttanesca
This is phenomenal! One of the recipes I wanted to review, so I joined the site... Following the review of Weber Guy, I made some changes based on what I had available... kalamata olives, anchovy paste, dried parsley, and I crushed some extra...
Review From: Chef #1056635
On Dec 3, 2008
RECIPE: Belgian Lukken waffle cookies
I made this last year and am back for more this year. They are great. Just like my mother from Belguim used to make. I have her iron. Thanks again. Richard from Grosse Pte Park, Mich
Review From: JennyLynn99
On Dec 3, 2008
RECIPE: Creamy Sun-dried Tomato,Roasted Red Pepper and Artichoke Pasta
Not so sure this recipe needs another 5 star rating, but it certainly deserves one! I made this last night for and it was a HIT! We will definitely be putting this in the "Keeper" file. The only think I changed was that I used grated parmesan,...
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