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Stuffed Peppers With Orzo

Posted by Chef mariajane  

Orzo is a barley-shaped pasta frequently used in recipes as a substitute for rice. Here it cooks in the stuffing mixture, saving the step of cooking the pasta separately. MORE»

Recipe #341252

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Mom's Hash Brown Casserole

Posted by Jill R Q  

This is a super simple recipe for a quick dish. Mix it all in 1 bowl and transfer to baking dish. Can't get any more simple! MORE»

Recipe #341251

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Green Chile Chicken Sausage - Culinary Communion

Posted by Julesong  

My favorite sausage from the Culinary Communion charcuterie class. Delicious! Recipe courtesy of Gabriel Claycamp, posted with permission. Makes approximately 10 pounds sausage. MORE»

Recipe #341249

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Homemade Lasagna

Posted by Chef #1054557  

Beef and Tomato based Lasagna like my mom made. This was the dish I prepared when I wanted to impress a special date in college. MORE»

Recipe #341248

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Tofu and Broccoli in Garlic Sauce Recipe

Posted by blucoat  

I found this easy vegetarian stir-fry from Jolinda Hackett online. MORE»

Recipe #341245

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Mom's Spaghetti Bake

Posted by Jill R Q  

Love mom's spaghetti bake... You can use any type of pasta...would be great with penne or ziti pastas MORE»

Recipe #341243

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Cuban Chicken Wings

Posted by internetnut  

I have not tried this recipe. I got this recipe from Ossg Recipes. MORE»

Recipe #341242

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Cajun Baked Eggplant With Andouille Sausage

Posted by mersaydees  

This is a great recipe based on one served at the Axe Mill tavern in East Douglas, Massachusetts as presented in the R.S.V.P. section of Bon Appetit's December 1996 magazine. I tried this at home, unfortunately, not yet at the restaurant! We do... MORE»

Recipe #341241

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Asian-Inspired Alaska Wild Salmon

Posted by I Cook Therefore I Am  

From the Costco recipe magazine. Posted for safekeeping. MORE»

Recipe #341240

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Ocean Trout

Posted by MissMaggie  

My friend Stephen is a wonderful cook and I find all his recipes are tasty. This recipe is rather interesting as it is served at room temperature. The recipe is for one person. The time includes the 15 minutes "sitting" time. The best... MORE»

Recipe #341237

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Crabmeat & Spinach Lasagna

Posted by Adopted Parisian  

A delicious alternative to the traditional tomato based lasagnas. I make this for dinner parties or just dinner with the fam. Serve with green salad and hot dinner rolls. MORE»

Recipe #341228

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Ligurian-Style Pasta

Posted by Lainey6605  

This dish is meatless and high in fiber. Recipe is from Family Circle. MORE»

Recipe #341226

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Mushroom-Blue Cheese Tenderloin

Posted by Lainey6605  

My husband loves blue cheese and tenderloins so I can't wait to try this recipe from Taste of Home. The recipe suggests doubling the mushroom-cheese sauce. The meat needs to marinate for two hours (not included in prep time). MORE»

Recipe #341225

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Venison Chili

Posted by McGelby  

Great recipe from the Virignia Portfolio, I suggest serving with hard buttered rolls. We like our chili with more tomato, so I add 2 cans of crushed tomato. MORE»

Recipe #341222

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Peppered Steaks With Mushroom Yorkshires

Posted by MarraMamba  

A simple variation on a classic Sunday lunch Silvana Franco's steak and mushroom yorkies are quick and easy enough to make any day of the week MORE»

Recipe #341220

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Gluten Free/Almost Dairy Free Baked Mac & Cheese

Posted by TheMorningStar  

This recipe is originally from Karina's Kitchen: http://glutenfreegoddess.blogspot.com/2008/02/best-vegan-baked-mac-cheese.html I tweaked it just a little. My version is not technically Vegan I don't think since I added the Soy Cheese, and I... MORE»

Recipe #341219

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Ariane's Orange Braised Turkey Breast With Mushrooms and Shallot

Posted by KateL  

Entered for safe-keeping, this was the big hit on Top Chef Season 5's Thanksgiving episode. It was created by Ariane Duarte. Bravo's website omitted directions for actually cooking the turkey, so I added some from the Butterball website. MORE»

Recipe #341218

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Home Fried Potatoes

(1 reviews) Posted by Isle24  

Fried potatoes sure to delight your tastebuds. A quick and simple yet tasty dinner or a perfect side dish. MORE»

Recipe #341217

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Asiago Bagel Breakfast Bake

Posted by Voyager 1977  

Treat your guests to a savory egg and Asiago bagel breakfast bake that you can prepare in advance. — http://www.panerabread.com/recipes/ MORE»

Recipe #341213

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Ramen Shrimp Pouch

Posted by bsneary  

REAL ramen. MORE»

Recipe #341209

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