42,778

Vegetarian

recipes

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Cole Slaw (Vinegar Based)

Posted by Resaint  

Vinegar based cole slaw, without sugar or fat. I use this with bagged coleslaw mix from the grocery. MORE»

Recipe #341210

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Mushroom Pinwheels

Posted by Sharon123  

Wonderful as appetizers, or with soup and salad MORE»

Recipe #341166

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Rye Breadsticks With Caraway Seed

Posted by Sharon123  

A lovely Scandinavian recipe full of robust flavor! MORE»

Recipe #341162

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Crostini With Warm Goat Cheese and Balsamic Figs

Posted by Chrissy T.  

These are very easy to make and are absolutely delicious. The ingredients are estimates since it really depends on how large your crostini are. Feel free to make your own crostini by cutting french bread into thin slices and toasting them in the... MORE»

Recipe #341156

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Pumpkin and Vegetable Risotto

Posted by Bungy  

I was looking for a very vegetable-y risotto with lots of colour, and put this one together from several recipes. You can sear the capsicum under a hot grill or open flame for an added taste kick, and omit the cheese when serving to make meal vegan. MORE»

Recipe #341155

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Original Mocha Ice-Blended

Posted by princessfootball  

A copycat version of a Starbucks frappuccino;only one word can describe this recipe-YUMMY!!! MORE»

Recipe #341147

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Spicy Peanut Yam Casserole

Posted by mamere94  

I got this recipe from my sister, but I don't know its origin. We had it for Thanksgiving and loved it. It makes a nice change from all the sweet recipes for yams/sweet potatoes. The hot peppers can be left out and still have a good result. MORE»

Recipe #341135

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Foil Baked Bananas

Posted by Happydude333  

A delicious and flexible dessert, also part of your 5 a day My mum often makes it on a barbeque however I'm doing the oven version here. The filling is a matter of choice and experimentation some other good ones are: Rum and Rolos (a shot... MORE»

Recipe #341128

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Sweet and Sour Cole Slaw

Posted by Chef #530766  

Ever since she was a child, Maribeth couldn't stand the sight of mayonaisse, and mommy went to great lengths to hide it in recipes where it was required - but there was simply no hiding it in cole slaw. So she turned to a local cookbook at the... MORE»

Recipe #341126

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Spanish Omelette

Posted by Kitzy  

This is a filling omelette. It tastes equally good cold the next day. MORE»

Recipe #341125

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Sweet and Savory Pasta Salad

Posted by Chef Lizzie  

I made this recipe one day when I had a little bit of everything in the pantry to use up. It's easy, and the ingredient amounts are very flexible depending on what your friends and family like. I take this to potluck dinners and never have... MORE»

Recipe #341082

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Harvest Vegetable Shepherd's Pie

Posted by Chef #567537  

A recipe from Cooking Light. So delicious with all the fall veggies! MORE»

Recipe #341076

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Chickpea Burgers With Garlic Mayonnaise

Posted by Aroostook  

I found this recipe on-line and tweaked it a bit. This vegetarian dish makes even this omnivore's mouth water. Yum! MORE»

Recipe #341073

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Thai Inspired Peanut Sauce

Posted by Cook Fast Die Young and Leave a Tasty Meal!  

This recipe came out of my trials and making it years ago and not being satisfied with it from other places. I love peanut noodles a lot and so do most of my friends. This recipe however is not exact in any sense even though it tries to be, adjust... MORE»

Recipe #341070

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Orange Scented Sour Cream Muffins With Poppy Seed Streusel

Posted by Brooke the Cook in WI  

I make these muffins every Christmas and this year I made them for Thanksgiving too - they smell and taste amazing, lots of different flavors going on with a pretty poppy seed streusel on top! Always a big hit! Recipe comes from the Cooking Light... MORE»

Recipe #341054

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Gr8 Green Salad With Lemon, Garlic Vinaigrette

Posted by Trinkets  

So refreshing and healthy and the perfect side dish for any dinner! We had this with oven roasted Prime rib, Steakhouse Au Gratin Potatoes and Sauteed Green Beans with some crusty Italian bread and garlic butter. MORE»

Recipe #341044

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Honey Blueberry Spread

Posted by Sarah_Jayne  

I found this in a cookbook my mother haws called 'Sweetened with Honey'. It sounds yummy. MORE»

Recipe #341039

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Almond Ginger Dipping Sauce

Posted by dicentra  

Made with almond butter. Serve with fresh spring rolls. From the PCC website. MORE»

Recipe #341020

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Buttery Sweet Toasted Pecans

Posted by Sarah_Jayne  

I am always looking for new party nibbles recipes. So, I grabbed this one when I saw it in the 'Fast & Fabulous Party Foods and Appetizers' cookbook. MORE»

Recipe #341015

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Fresh Herbed Barley Pilaf

Posted by dicentra  

From the PCC website. This can be served as a side dish or stuffing for poultry or squash. MORE»

Recipe #341009

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